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San Bernardino   

Szechwan Style Tofu
A
Shrimp, Pork, Bean Curd with Broccoli
I
Fried Rice Noodle
H
Beef with Broccoli
G
Nagaimo with Celery
301










Gobo with Celery
305
Fresh Lily Bulk with Lycium Berries
302
Hericium Erinaceous with Ginkgo Seed
315
Vege Pork with Bitter Melon
316
Steam Taro Duck (Bean Curd)
306










Vege Pork with Preserved Vegetable
314
Vege Slice Pork with Broccoli
F
Soy Chicken Nuggets with Curry Sauce
E
Soy Chicken Nuggets with Orange Peel
D
Soy Bean with Sweet & Sour Sauce
C










Vege Fish with Black Pepper Sauce
B
Vege Shark¡¯s Fin with Bean Sprout
303
Vege Oyster with Black Bean & Chilil Sauce
308
Mongolian Beef
371
Vege Chicken with Mango
320










Vege Fish with Black Pepper Sauce
340
Spicy Combination
370
Vege Seafood in Edible Basket
363
Cold Plate
106
Three Flavors Cold Dish
108










           

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